Erosive potential of soy-based beverages on dental enamel.
Santos, Elis Janaína Lira Dos; Meira, Ingrid Andrade; Sousa, Emerson Tavares De; Amaechi, Bennett Tochukwu; Sampaio, Fábio Correia; Oliveira, Andressa Feitosa Bezerra De.
Acta Odontol Scand
; 77(5): 340-346, 2019 Jul.
Artigo em Inglês | MEDLINE | ID: mdl-30741104
Higher Fluorosis Severity Makes Enamel Less Resistant to Demineralization.
A spectroscopic and surface microhardness study on enamel exposed to beverages supplemented with lower iron concentrations.
The relationship between the phosphate and structural carbonate fractionation of fallow deer bioapatite in tooth enamel.
Saliva with reduced calcium and phosphorous concentrations: Effect on erosion dental lesions.
Comparative study of the measurement of enamel demineralization and remineralization using transverse microradiography and electron probe microanalysis.
The influence of infantile thiamine deficiency on primary dentition.
Characterizing and identifying incipient carious lesions in dental enamel using micro-Raman spectroscopy.
The dental proteome of Homo antecessor.
In vitro study of the effect of a dentifrice containing 8% arginine, calcium carbonate, and sodium monofluorophosphate on acid-softened enamel.
Temperature and atmospheric CO2 concentration estimates through the PETM using triple oxygen isotope analysis of mammalian bioapatite.