Simultaneous determination of Vitamin A, 25-hydroxyl vitamin D<sub>3</sub> α-tocopherol in small biological fluids by liquid chromatography-tandem mass spectrometry.
Zhang, Haifeng; Quan, Li; Pei, Pei; Lin, Ye; Feng, Chao; Guan, Hongyan; Wang, Fang; Zhang, Ting; Wu, Jianxin; Huo, Junsheng.
J Chromatogr B Analyt Technol Biomed Life Sci
; 1079: 1-8, 2018 Mar 15.
Artigo em Inglês | MEDLINE | ID: mdl-29421441
Development and validation of a single HPLC method for determination of α-tocopherol in cell culture and in human or mouse biological samples.
Interactions between retinol, α-tocopherol and cholecalciferol need consideration in diets for farmed mink (Mustela vison).
The relationship between muscle α-tocopherol concentration and meat oxidation in light lambs fed vitamin E supplements prior to slaughter.
Quantitation of [5-14CH3]-(2R, 4'R, 8'R)-α-tocopherol in humans.
Influence of conjugated linoleic acids and vitamin E on milk fatty acid composition and concentrations of vitamin A and α-tocopherol in blood and milk of dairy cows.
Comparison of a new high-resolution monolithic column with core-shell and fully porous columns for the analysis of retinol and α-tocopherol in human serum and breast milk by ultra-high-performance liquid chromatography.
Simultaneous determination of five fat-soluble vitamins in feed by high-performance liquid chromatography following solid-phase extraction.
Effect of dietary α-tocopherol on the bioavailability of lutein in laying hen.
Effect of farming system on donkey milk composition.
Technical note: Simultaneous carotenoid and vitamin analysis of milk from total mixed ration-fed cows optimized for xanthophyll detection.