Con: Reducing salt intake at the population level: is it really a public health priority?
Nephrol Dial Transplant
; 31(9): 1398-403, 2016 09.
Artigo em Inglês | MEDLINE | ID: mdl-27488354
Pro: Reducing salt intake at population level: is it really a public health priority?
The blood pressure-salt sensitivity paradigm: pathophysiologically sound yet of no practical value.
Mechanisms of blood pressure salt sensitivity: new insights from mathematical modeling.
Behavioural salinity preference of juvenile yellow perch Perca flavescens.
Feasibility of salt reduction in processed foods in Argentina.
An information, education and communication module to reduce dietary salt intake and blood pressure among tea garden workers of Assam.
POSSIBLE MECHANISM OF DEVELOPMENT OF SALT SENSITIVE ESSENTIAL HYPERTENSION.
Recent economic evaluations of interventions to prevent cardiovascular disease by reducing sodium intake.
Physiological mechanism of osmoregulatory adaptation in anguillid eels.
The pivotal role of renal vasodysfunction in salt sensitivity and the initiation of salt-induced hypertension.